Swiss Water Decaf – Colombian Excelso

Colombia | 100% Arabica
Swiss Water Process | Chemical-Free
 
A decaf that drinks like the real thing. This Colombian Excelso is decaffeinated using the 100% chemical-free Swiss Water Process, which gently removes 99.95% of the caffeine while preserving the bean’s natural character and depth.
 
The result is a well-balanced cup with bright, crisp berry acidity and a soft, silky body. Layers of chocolate, malt, and toasted walnut emerge on the finish, offering a rich and satisfying experience—morning or night.
 
Brew Recipe
Dose: 21.5–22g
Yield: 38–40g
Extraction Time: 26–28 seconds